Kyoto Matcha Certification (Pilot)2025

Learn the essentials of Kyoto-grown matcha as a food ingredient—from fields to cup. This small pilot is a free, beginner-friendly online test designed for café newcomers, baristas, and curious learners worldwide.

Click to receive your Exam ID and Password by email.

The revitalized art gallery is set to redefine cultural landscape.

What You’ll Learn (Beginner-Friendly)

History — why shading and early steaming shaped Kyoto’s bright green powder

Selection — how to choose fresh, vivid matcha and read origin/process info

Cultivation — Kyoto’s hills, river mists, and shade covers before harvest

Preparation — simple SOPs for hot/iced drinks (sift → 70–80 °C water → whisk)

Nutrition & Safety — factual components, storage, responsible labeling

Comparison — matcha vs. green tea, black tea, and coffee

Kyoto — places (Uji / Wazuka / Ujitawara), respectful farm etiquette, menu wording
Scope: Kyoto-grown matcha as a food material. Not a ceremony or license.

Exam Overview

Format: Multiple choice, 30 questions (from a curated bank)

Language: English only

Time window: Nov 1–30, 2025 (JST) — log in any time during the window

Access: Online (desktop or mobile)

Fee: Free (pilot)

Passing score: 70/100 or higherDigital Certificate (Pilot) issued

After you apply, you’ll get your Exam ID + Password by email. Use them to log in during Nov 1–30 (JST).

How It Works

  1. Apply → Receive your Exam ID + Password by email.
  2. Study (optional): Download the short handbook (History / Selection / Cultivation / Preparation / Nutrition & Safety / Comparison / Kyoto).
  3. Take the test (English, online) during Nov 1–30 (JST).
  4. Score ≥ 70 → Your Digital Certificate (Pilot) is emailed to you.

Notes:

  • This program is not affiliated with tea-ceremony schools/lineages and is not a license.
  • We make no medical/health claims.
  • No endorsements are implied.

Who It’s For

Café teams and baristas starting with matcha

Buyers/roasters seeking basic sourcing and storage literacy

Travelers and learners who want Kyoto-specific knowledge—without ceremony content

Practical Details

  • Device: Any modern browser (mobile/desktop)
  • Support: Questions? DM us on Instagram @KyotoMatchaCertification
  • Privacy: Your email is used only to send your Exam ID/Password and certificate
  • Timezone: All dates are JST

Why Trust This Program

This pilot is developed by a Kyoto-based team with a 12+ year track record operating a Kyoto-grown food-ingredient certification in Japan (Japanese-language program).

We’re bringing that practical, ingredient-first approach to an English-only audience with a clear Kyoto focus

Kyoto Matcha Certification (Pilot)2025